80 g | 25 g

Native 50% Cocoa Organic Chocolate is produced with organic cocoa from southern Bahia. The perfect combination of intensity and subtlety, softer than the 75% version, but still preserving all the richness expected from cocoa. The secret to the rich flavor and aroma of Native organic chocolates lies in the selection of the best organic cocoa beans, the quality of our organic sugar and mindful manufacturing. All this to guarantee the richest nuances that characterize the taste of a premium chocolate, recognized by the most demanding consumers in the world. Review your concepts about dark chocolate with Native Organic Chocolate 50% Cocoa.

The organic farming process employed in the cocoa trees from which Native chocolates originate rescues the traditional integration of agriculture with the environment, contributing to the preservation of the Atlantic Forest, protecting animals and promoting social development of local workers and communities.

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Amount per serving
25 g (5 boxes)
%DV (*)
Energy Value139 Kcal / 584 KJ 7%
Carbs12 g4%
Proteins1,7 g2%
Total Fats9,6 g17%
Saturated Fats5,9 g27%
Trans Fats0 g**
Dietary fiber1,5 g6%
Sodium0 mg0
(*)% Daily values based on a 2000 Kcal or 8400 KJ diet. Your daily values may be higher or lower depending on your energy needs. (**) DV not established. The nutritional values informed above may change and be higher or lower depending on the product's manufacturing batch. Before consuming, check the product label for nutritional information.
Packaging 960 g
Packaging960 g13,7 x 8,3 x 17,3
Shipping box6 units28,3 x 15,0 x 19,0
Barcode (EAN)
Shipping box2.789.820.650.179-0
Packaging 80 g
Packaging80 g17,0 x 8,0 x 10,0
Shipping boxDoes not containDoes not contain
Barcode (EAN)
Shipping boxDoes not contain


Organic cocoa, organic sugar and organic cocoa butter. Minimum 50% cocoa.

Organic Ingredients:

Product composed of 100% organic ingredients.