Our first commitment is to quality. We want our consumers to have tasty foods, according to rigorous international quality criteria and produced within a world technologic standard basis.
We consider organic agriculture a matter of quality as well. Organic foods offer much more nutrients to consumers, enhancing life quality. The production process respects the environment and promotes social inclusion, with benefits for the whole society. Organic foods remarkable flavour shows all their vitality.
Furthermore, the use of biological inputs, many times coming from inside the farm, avoids the purchase of synthetic chemical inputs, therefore reducing production costs. It can happen without any productivity lost, as one can see by the following chart, that shows the historic average yield from São Francisco Mill, including the years preceeding and posteriors to the organic conversion.
This is an extremely relevant factor, as any company’s vocation is to generate value to its shareholders and the society, in form of purchases from suppliers, wages for employees, tax payments and social investment, among others. Growth and good financial/economic results are the main pillars sustaining a company, and its continuity would be jeopardized without them.
Native is commited to its growth in the market, generating more value, sharing this richness with the society and contributing to environment preservation.